BRUNCH MENU

Brunch is served on Saturday & Sunday from 8-1.

"Move over coffee...today is a day for champagne". 
BRUNCH
  1. Hangover Express
    12
    Hearty bowl of 2 fried Eggs, layered w/Cheddar Cheese, biscuit bits, house sausage gravy
  2. Rise and Shine
    13
    Angus Burger, fried Egg, Bacon, Sausage gravy,Smoked Gouda, Grilled Sweet Potato Bun. Home Fries
  3. Fit as a Fiddle
    11
    Egg white scramble, chevre, spinach, Avocado spread, Heirloom tomatoes, atop Toasted English Muffins
  4. “O-MEGA” Power Pack
    13
    Grilled honey Salmon, Avocado, Spring Mix, Sundried tomato hummus, shaved parmesan, olive oil. Stacked on our grilled multi- grain bread
  5. The Health Nut
    11
    Spring Mix Salad, Seasonal Fruit, Toasted Almonds, Avocados, Feta, Baby Roma Tomatoes, Cranberries, Raspberry Balsamic Vinaigrette
"There's been a mistake....someone's ordered me the food that my food eats."
Crepes & Omelets
  1. Seafood
    10
    Seafood Crepe Lobster, Spinach, seasonal local seafood, béchamel
  2. Fruit Crepes
    7
    Fruit Crepes Nutella, fresh whipped cream, caramel sauce. Strawberry or Banana
  3. Scrambled Eggs Crepe
    8
    w/ choice of Bacon OR Sausage
  4. The Tuscan
    9
    Parmesan, Prosciutto, Baby Mozzarella, braised tomatoes
  5. The Garden
    8
    Avocado, Spinach, tomato, goat cheese, spring mix topping
Egg Plates
  1. 2 Eggs
    8
    Two eggs your way with choice of two sides
  2. One Egg
    7
    One egg your way with choice of 2 sides
SIDE ORDERS
  1. Home Fries, Sausage Gravy, Biscuits, Cheese Grits
    1.75
  2. Biscuit or Toast
    1.75
  3. Bacon or Sausage
    2.50
  4. Country Ham
    2.50
  5. Fruit Cup
    5
Shared Plates & Appetizers (available after 11) 
  1. Honey & Chicken
    7
    Panko Breaded, Jalapeño-Rosemary Honey, Green Onions and Sesame
  2. Maui Wowie Chicken
    8
    All White Meat, Mango Thai Marinade. Thai Peanut & Coconut Sauce Cilantro-lime, Almond, Basmati Rice Pilaf
  3. Pork Belly Cheese Potato Wedges
    6
    Baked with Crispy Pork Belly and Three Cheeses
  4. Wicked Cauliflower and Cheese
    8
    Triple Cheeses, Toasted Breadcrumbs, Pork Belly
  5. Side of Sweet Potato Fries or Potato Wedges
    4
    Served with Honey Mustard or Ranch
  6. Boro Poutine
    8
    Potato Wedges with Boro Gravy and Fresh Mozzarella
  7. Rotating Sliders
    9
    See our Blackboard for our Chef’s Creation
  8. Jalapeno Chorizo Warmers
    7
    Roasted Jalapeno stuffed with Chorizo Chili & Cheese
  9. Boro Shrimp and Grits
    9
    Yellow Corn Polenta, Goat Cheese, Mild Jalapeno-Rosemary Shrimp, Melon Salsa, Rosemary Honey
  10. Bangkok Mussels
    9
    Mussels, Spicy & Sweet Thai Chili Coconut Broth, Cilantro, Fresh Lime, Crostini
  11. Grilled Mahi Tacos (2)
    12
    Lemon Grilled Mahi, Toasted Cumin Avocado Salsa, Lime, Shredded Lettuce, Pico de Gallo Served with Rice & Beans
  12. Citrus Seared Tuna
    12
    Flash-Seared Rare, Black and White Sesame Seed, Pickled Ginger, Soy, Wasabi
  13. Funky Duck Wings
    12
    Flash Fried Monster Drumettes, Smokey Orange BBQ Glaze
  14. Chimichurri Shrimp
    11
    Cilantro Sautéed Shrimp, Simmered Black Beans, Pico de Gallo, Cotija
  15. Asian Ahi Bites
    10
    Ahi Tuna on Fried Wontons with a Touch of Wasabi Aioli and a Drizzle of Sriracha
Lunch Menu
Dinner Menu
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